441 Oxford Road, Oxford, Connecticut 06478, United States
Menu / Price List
Brunch Saturday 11:30-1 Sunday 11:30-3
The Croissant
13
Two scrambled eggs, sharp cheddar cheese, chopped green onion, and bacon served with home fries
Steak and Eggs
19
10 oz NY strip, with 2 eggs any style served with toast and home fries
Tavern Omelette
13
3 egg omelet, with your choice of toppings served with toast and home fries
Belgian Waffles
13
topped with fresh mixed berries, and whipped cream
Stuffed French Toast
12
with raspberries, cream cheese and served with warm syrup, whipped cream and powdered sugar served with home fries
Crabby Eggs Benedict
18
two poached eggs served with crab cakes, sautéed spinach, topped with hollandaise sauce served with fresh fruit and home fries
The flatbread
13
Two eggs sunny side up, served over a cheesy crunchy flatbread, with Canadian bacon, baby spinach, and roasted red peppers served with fresh fruit and home fries
breakfast burger
16
topped with egg, bacon, American cheese, and a hash brown
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BRUNCH DRINK MENU
cAPPUCCINO
5
eSPRESSO
4
IRISH COFFEE
8
FROM THE BAR
mIMOSA
8
Bloody mary
10
bellini
8
bottomless availble $15